2010FEB04
FG 1.010 (6.5% ABV) courtesy the ABV calculator
Primed with 3/4 cup dark brown sugar
56 12oz bottles
Tag: stone coast
Batch #25: IPA
Posted by – 2010-01-10
2010JAN09
- 13lb American 2 Row
- 1/2lb Crystal 10L
- 1/2lb Crystal 20L
~4g mash water, strike @ 175F
one step infusion mash 50min (136F)
~5g sparge water @ 175F, collecting 7g
Boil
75min:
1oz Magnum (11.0%)
0min:
1oz Centennial (?%)
2010JAN10
OG: 1.055
Pitched White Labs California Ale Yeast WLP001
2010JAN16
Racked to secondary.
SG: 1.026
2oz Centennial (?%)
2010JAN17
Yeast looks to be re-activated, the fermenter is now in a warmer corner of the house.
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